Butter Swim Biscuits

or documenting life.

Butter Swim Biscuits recipe

2 1/2 cups of flour

4 teaspoons of baking powder

1 tablespoon of sugar

1 1/2 teaspoons of salt

2 cups of cold buttermilk

1 stick of melted butter

Whisk together flour, baking powder, sugar and salt.

Stir in buttermilk until a shaggy dough is formed.

Pour melted butter into an 8-inch square baking dish.

Place dough into prepared baking dish and spread evenly with a spatula.

Bake at 425 degrees for 20-25 minutes*

Note: You know your oven. Baking at 425 might not be best for your oven. The biscuits may be overcooked if you bake for 20-25 minutes. Keep an eye on them to get the golden brown color.

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I have been trying to document things. Either by little notes in random journals, taking photos, or sending text messages everywhere so it can be found months or weeks later.

I have been stressing to my parents about documenting their story their history so it’s there and can be found and also because I am nosy about the past lol

It’s important to know your history not only because of that blah blah of repeating it again but also so you have an anchor, a foundation, something you can hold on to and maybe inspire you.

How do you document your family history or moments?